Lemon Biscuits
EQUIPMENT INGREDIENTS For Sugar Coating INSTRUCTIONS
biscuits
Snickerdoodles
(A recipe from a friend that’s been in my collection for many years) Mix together: 1C butter (8oz) 1 1/2 C sugar (12 oz) 2 eggs Stir in: 12 oz plain flour 3 tsp baking powder 1/4 tsp salt Roll into little balls and roll in sugar and cinnamon mix Bake 190C for 8-10 min […]
Carob Oatmeal Cookies
PREP TIME 15 mins COOK TIME 10 mins SERVINGS 12 biscuits INGREDIENTS 150 grams oats 150 grams plain flour all-purpose flour 150 grams caster sugar or brown sugar 2-3 tablespoons carob powder or 50 grams (1/3 cup) carob chips 1 teaspoon baking powder 1/8 teaspoon salt a large pinch 120 ml sunflower oil or vegetable 4 tablespoons […]
Yotam Ottolenghi’s Chocolate, Banana and Pecan Cookies
Famed for the gigantic, raspberry-dusted meringues that adorn his shop windows, Yotam Ottolenghi is a patisserie expert, and these delicious fudgy cookies are no exception. Method 2. Put the pecans in a bowl, then drop in each ball, rolling it around to coat, which will press the nuts in as well, so they stick. 3. […]
Orange Pecan Biscuits
INGREDIENTS 113 grams softened butter 220 grams packed brown sugar 1 egg 1 tablespoon grated orange rind 1 teaspoon vanilla 218 grams plain flour ¼ teaspoon salt ½ teaspoon baking soda Baking soda 80 grams chopped pecans INSTRUCTIONS
Swedish Gingerbread
Ingredients 75 ml (1/3 C) honey 150 ml (2/3 C) sugar 100g butter 75 ml (1/3C) whipping cream 1/2 Tbsp ground ginger 1/2 Tbsp cinnamon 1/4 Tbsp ground cloves 1/2 Tbsp soda bic 250g plain flour Method melt syrup, butter and sugar in a saucepan over low heat take off heat and mix in cream […]